Ranch Dressing
- 1 package silken tofu ( 12.3 ounces) firm
- 2 tablespoon water
- 2 tablespoons olive oil ( or sub with 2 T water — or use 1 T water and 1 T oil– for lower calories)
- 2 fat garlic cloves
- 1 rounded teaspoon onion powder
- 1 teaspoon salt
- 1 teaspoon crushed peppercorns ( or stir these in at the end)
- 1 ½ tablespoons apple cider or sherry vinegar
- 1-2 tablespoon fresh oregano, dill or parsley or use 1 teaspoon dry
Original Recipes

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