Cashew Butter Toast
Orange Currant Cashew Cream Cheese:2 cups unsalted cashews1 cup fresh squeezed orange juice
Zest from one orange2 tablespoons honey1/2 teaspoon salt1/2 cup currants
Cinnamon Raisin Cashew Cream Cheese:
2 cups cashews
2 tablespoons maple syrup
1/2 teaspoon salt
1 to 1-1/2 cups non-dairy milk (i.e. almond, hemp, coconut, etc.)
1 tablespoon cinnamon
1/2 cup raisins
Blueberry Lavender Cream Cheese:2 cups cashews
2 cups blueberries
2 teaspoons lavender
1/2 teaspoon salt
2 tablespoons honey
1 to 1-1/2 cups non-dairy milk (i.e. almond, hemp, coconut, etc.)
Cinnamon Oat Crunch:2 cups cashews
1 to 1-1/2 cups non-dairy milk (i.e. almond, hemp, coconut, etc.)
1 tablespoons cinnamon
2 tablespoons maple syrup
1/2 teaspoon salt
1 cup walnuts
1/2 cup oats
Blend ingredients together and serve on toast.
Original Recipe

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