Summer Zucchini Corn Wraps

1. 1 can (15.25 oz.) Del Monte® Whole Kernel White Corn, drained
2. 1 can (14.5 oz.) Del Monte® Petite Diced Tomatoes, well drained, squeezing out all excess liquid
3. brown rice
4. 1 cup diced zucchini
5. 3 oz. low-fat, low-sodium shredded jack cheese
6. 1/4 cup sliced green onions
7. 8 warm corn tortillas