Oatmeal Chocolate Chip Cookies

Cook Time: 6 minutes
Preheat Oven: 375

Ingredients:
1 cup butter
1 cup firmly packed brown sugar
1 cup granulated sugar
1 eggs
1 tsp. Vanilla
1 ½ cups flour
1 tsp. Baking soda
3 TB Cinnamon
½ tsp. Salt (opt.)
3 cups oats
½ pkg chocolate chips

Instructions:
Preheat oven to 375°. Cream butter, sugars, eggs and vanilla. Add dry ingredients a bit at a time and mix well. Bake by rounded TB’s on an ungreased cookie sheet for 6 minutes. Let cool on pan for 2 minutes before removing to wire rack.