Chicken Cordon Blue

Cook Time: 25-30 minutes
Preheat Oven: 350

Ingredients:
chicken
thin slices of ham
white cheese (Monterey jack)
pepper
milk
breadcrumb mixture:
bread crumbs
garlic powder
salt
paprika
sauce:
1 can cream of chicken soup
½ cup fat free sour cream
1 tsp of lemon juice
heat in sauce pan together

Instructions:
Cut slice in bottom of raw chicken. Stuff with ham, cheese, and pepper. Dip chicken in milk and bread crumb mixture. Place in greased pan, bake, and add sauce.