Red Chicken Curry

Ingredients:
14 oz can of coconut milk
1-2 T red curry paste
1 T fish sauce
2 T sugar
1 lb chicken breast
Couple splashes of lemon juice
1/4 cup fresh basil leaves
Any veggies you want to add

Instructions:
Cook chicken and set aside. Brown veggies then add curry, lemon juice, sugar coconut milk and chicken. Simmer till veggies are done.